A bakery in Zagreb is hiring production-line workers to help prepare, pack, and sort fresh bread, pastries, and baked goods. Ten positions are open on a full-time, one-year contract.
Hours are around eight per day (about 160–184 hours per month). JVCS coordinates work-permit processing, documentation, relocation, and arrival support throughout. A 90-day probation period applies.
What you'll do
- Work on a bakery production line preparing bread, pastries, and baked goods.
- Operate basic production machinery and equipment.
- Pack and sort bakery products accurately.
- Maintain speed and accuracy through repetitive tasks on the line.
What we're looking for
- At least 1 year of production-line experience.
- Open to male and female applicants aged 25–40, of Philippine nationality.
- Good hand-eye coordination and able to stand for long periods.
- High school diploma with proof of competence.
- Able to read, speak, and write good English.
- Passport valid for at least 2 years and recent medical records confirming good health.
- NBI certificate with apostille, or legalised police clearance.
What's on offer
- Free accommodation with utilities covered by the employer for the contract duration.
- Meals provided by the company.
- Transport provided by the company where needed.
- Basic health insurance, with additional cover available.
- Paid vacation leave after one year of continuous work.
- Full work-permit, visa, and relocation coordination by JVCS.
